The Humble Chocolate Chip Reimagined
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To the novice baker, the classic teardrop-shaped baking chip, created by Nestle in 1941, may appear like the perfect mechanism to introduce specks of chocolate to cookies and other treats. However, experts assert that the chip's dense bottom, which blocks the oven heat to retain some shape, prevents the consumer from fully experiencing the luxurious feel and taste of the melted chocolate. Now, Tesla engineer Remy Labesque has rectified the decades-old design flaw with a stylish, pyramid-shaped version that purportedly melts in your mouth, instead of sticking to the teeth like traditional chocolate chips.
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지금 학습 시작하기댓글 332개
- roseclearwater2년 이상The chocolate looks good
- ninilai3년 이하sooooooooooooo yummy!
- tailow7893년 이상30 dollars!!
- mico143년 이상I prefer Hershey chocolate
- mico143년 이상I'm eating Hershey chocolate right now
- kitkatkitty213년 이상it good?
- playstationxmas4년 이하*Gasp* How dare they mess with chocolate chips?!
- ravier4년 이하that looks good
- angel_onflek4년 이하although they sound good i am not spending no 30$ on cookies that won't even last two days .
- mico143년 이상Me to I'm broke I don't have the money to buy them
- andrewliu10034년 이하This article made me hungry 😋 🤤
- bella513약 4년I LOVE CHOCOLATE!!!!